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For the first time, over 300 beloved kid-friendly recipes from the real home cooks at Taste of Home are gathered into one beautifully photographed volume. More than a cookbook for kids, and not just a collection of recipes that kids will love, Taste of Home Kid Approved Cookbook offers fun, achievable ways to bring families together and celebrate childhood fun!
Recipes include:
- French Toast Sticks
- Berry Ba-nanza Smoothies
- Chicken Alphabet Soup
- Our Favorite Mac & Cheese
- Scooter Snacks
- Veggie Cheese People
- Pigs in a Blanket
- Cheeseburger Cups
- Chocolate Malt Crispy Bars
- Pink Velvet Cupcakes
- S’more Ice Cream Pie
Icons throughout the book highlight recipe activities for all ages. And a special chapter is devoted to the youngest of cooks. Each recipe is perfect for the whole gang, making your little one a proud contributor to the family meals.
- Sales Rank: #71449 in Books
- Brand: Reader's Digest
- Model: FBA-|283406
- Published on: 2012-02-16
- Released on: 2012-02-16
- Ingredients: Example Ingredients
- Original language: English
- Number of items: 1
- Dimensions: 9.23" h x .60" w x 7.14" l, 1.30 pounds
- Binding: Paperback
- 256 pages
About the Author
Taste of Home is a leading multi-platform producer of information on food, cooking and entertaining, serving home cooks with engaging media that capture the joy and comfort received from food made with love. Taste of Home publishes three magazines (the flagship Taste of Home—America's largest cooking magazine, with a circulation of 3.2 million—Healthy Cooking and Simple & Delicious); top-selling bookazines; newsstand specials; and popular cookbooks and e-books. Tasteofhome.com is a top destination for engaging audiences with kitchen-tested recipes, how-to techniques, cooking videos and lively community forums.
Catherine Cassidy, Taste of Home Editor-in-Chief.
Launched in 1993, Taste of Home is the most popular recipe magazine in the world, with nearly 4 million paid subscribers. The delectable, practical recipes—more than 60 in each issue—are family favorites contributed by Taste of Home readers. The dishes, all beautifully photographed, capture special flavors of the season and are made with ingredients that home cooks are likely to have on hand or can readily find at a local supermarket.
The magazine’s unique staff of field editors is made up of more than 1,000 experienced home cooks located in each state and Canadian province, who regularly share recipes, well-liked menus and kitchen tips. Taste of Home is published six times a year and has five sister magazines, Simple & Delicious, Slow Cooker, Appetizers, Cooking for 2, and Healthy Cooking.
Most helpful customer reviews
2 of 2 people found the following review helpful.
good cookbook
By Ann Marie
This will be a gift (along with 2 other children's cookbooks and some kitchen utensils of his own) for the grandson who likes to cook. The recipes look good but not too complex for a 9 year old, lots of colorful pictures, and I like that there's a picture of a boy on the cover. Lots of children's cookbooks only show pictures of girls. He likes to cook but doesn't like 'girly' stuff. He plays hockey and baseball, his favorite color is camouflage. His parents (both mom and dad) are teaching him by example that cooking and cleaning aren't woman's work.
Actually the recipes in this cookbook look so good I'm considering ordering another one for myself.
0 of 0 people found the following review helpful.
Some of them are easy and I could assist them in making but for ...
By ejanulis
I was expecting recipes that kids could do, but most of these I wouldn't expect my 12 year old to make. Some of them are easy and I could assist them in making but for the most part, I would make these and have my kids help me with some of it. And a lot of these recipes have special specific ingredients. A 3-ingredient banana pancake would be more appropriate. Not hand made, made from scratch, all organic and gluten free, free-range pancakes. I need a cookbook with easy recipes that my kids can take the wheel while I stand back and supervise. Pigs in a blanket. Different ways to make a pb&j. Kid recipes. Not a meatball casserole. I does get 3 stars because I make some of these recipes and they are pretty good. But it's not a kid cookbook.
0 of 0 people found the following review helpful.
) Very kid and Mom friendly - I love it so much I just may end up purchasing ...
By FuzzyPeach73
I purchased this as a gift for my sister-in-law and nephew. The book has LOTS of pictures, and uses symbols to denote recipe difficulty (for young ones or older kids) as well as color coding for types of recipes (lunch, snacks, desserts, breakfasts, etc.) Very kid and Mom friendly - I love it so much I just may end up purchasing another for myself (and I don't consider myself much of a cook!)
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